Premium Walnut Cutting Board Oil – 12 oz

Enhance your True Board with our Premium Walnut Oil for Cutting Board. All-natural, non-toxic, and allergy-friendly, it’s the perfect care for lasting beauty and durability in your culinary adventures.

What is The TrueBoard Walnut Oil for Cutting Board?

The Trueboard Walnut Oil is a food-safe, all-natural oil for wooden cutting boards. This oil is extracted from the Walnut tree and then heat-treated to make it rancid-free. It means that it is allergen-free, food-safe, and creates a special coating on the cutting board.

Unlike the mineral oils, it is 100% natural, which means you won't be dealing with petroleum items, as is the case with the mineral oils. It creates a protective barrier that keeps your cutting board safe from moisture, odor, and water.

Why Use Walnut Oil for Cutting Boards?

Walnut Oil creates a protective layer on your cutting board to protect it from any moisture and water. Without this added-protection, your cutting board's life is detroited; it can crack, and show visible dryness. Walnut oil is all-natural, does not go rancid, and creates an invisible layer of protection on the cutting board. 

Here is how it protects:

• Penetrates into the wood and creates an invisible layer.
• Reduces moisture & odor absorption.
• Prevents dryness, cracks, and warps.
• Keeps your cutting board fresh.

How Walnut Oil Works?

When the walnut oil is applied to the cutting board, it creates an invisible layer on the cutting board, which acts as a protective barrier between the cutting board and moisture. 

How Walnut Oil on a Cutting Board Works:

1. Walnut oil is applied to the cutting board.
2. It naturally reacts with the oxygen.
3. It polymerizes and creates a protective layer.

Is Walnut Oil Food Safe?

Yes, our walnut oil is 100% food safe. It is made with natural food-grade materials and then treated to ensure it does not cause any sort of allergy.

• 100% natural and food-grade.
• Odorless & tasteless.
• Heat-treated for allergens.
• Safe for everyday use.

How to Apply Walnut Oil on a Cutting Board.

• Apply a generous amount of oil to your clean and dry cutting board.
• Use a soft cloth or paper towel to spread it evenly, allowing the oil to penetrate the wood. 
• Let it absorb overnight, then wipe off any excess before use. 

How Often Should You Reapply?

You should apply it once a month if you use it heavily, and if you are a light user, you can apply it every two months.

Visible signs that your cutting board needs oiling include:

• Visible dryness
• Water is absorbed into the cutting board.
• Small hairline cracks.
• Odor coming from the cutting board.

What You Can Use this Oil On

You can use the Trueboard walnut oil on cutting boards, butcher blocks, wooden bowls, and wooden spoons. This oil is perfect for treating any wooden item that needs oiling. 

What to Expect from True Board Walnut Oil?

You should expect:

• Clear protective coating.
• Moisture barrier
• No odor
• No dryness
• No cracks or warps